The only way to make plantains better? Fry them into chips and toss them with lemon flavor.
Lemon Plantain Chips
Crispy Ecuadorian plantains with a citrusy zing.
							2.5 oz
								
					Out of stock
Ingredients
				Ingredients: Plantains, Palm Oil, Flavoring (Essential Oil, Maltodextrin, Ascorbic Acid, Citric Acid, Ascorbic Acid, Silicon Dioxide), Sea Salt.
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