Airy Italian sponge with a jammy filling. Fluffy vanilla cake packed with fresh apricot that will transport you straight to springtime in Umbria.
Balconi Apricot Jelly Roll Cake
6.3 oz
Out of stock
Glucose Fructose Syrup, Sugar, Pasteurized Eggs, Wheat Flour, Apricot Puree, Artificial Flavors, Contains Less Than 1% Of: Whey Protein, Mono- And Diglycerides, Soy Lecithin, Salt, Pectin, Citric Acid, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Potassium Sorbate (Preservative).





