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Cream-Filled Croissant

A Greek spin on the French classic.

(6)
2.5 oz

Fluffy croissant filled with decadent cream? Best breakfast (or dessert) ever!

Greek Snacks

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Ingredients

Ingredients: Wheat Flour, Vegetable Oils and Fats (Cottonseed, Sunflower, Soybean, And/Or Palm Oil), Sugar, Glucose Fructose Syrup, Water, Skim Milk Powder, Mono- And Diglycerides, Egg Yolks, Potato Starch, Artificial Flavors, Salt, Ethanol, Yeast, Calcium Propionate (Preservative), Potassium Sorbate (Preservative), Datem, Pectin, Citric Acid, Beta-Carotene (Color), Dextrose.

Contains:  WHEAT, MILK, EGG.
May contain traces of peanut, soybean, tree nut, sesame.
Nutritional Label

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6 Reviews

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I liked this but can agree with others that it’s not really a croissant- more like a bun. And the inside is tasty but does have a chemical aftertaste. Overall I liked it though. 🤷🏻‍♀️

Rebecca, Oklahoma City, OK

amazing snacks!

Elena, Mountain View, CA

Filing was amazing. Croissant was soft. My grandmother is the pickest eater but she absolutely loved it & so did I. 💓

Micah, Winston-Salem, NC

I had higher expectations for this. The croissant itself wasn’t really a croissant but rather an flatten artificial bun. The “cream” filling was also artificial and more solidified than i expected.

wasnt a crossaint texture at all, was like a hotdog bun. and the filling tasted gross and chemically

mandi, East Brunswick, NJ

I didn’t care for this. It was over processed, and the filling flavor was highly artificial.

Julianne, Boise, ID
(Review 1 of 6)
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