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March 2026

Miso Soup with Tofu and Wakame

Miso soup is an essential part of everyday Japanese meals. Many Japanese people drink miso soup daily, and for me, it is one of the most comforting foods. My mother used to make it for me every day, and it remains one of my favorite dishes. It represents warmth, home, and the heart of Japanese […]

Local Guide: Japanese Culture & Ingredients

You can find Japanese culture in pretty much any city here in the U.S., from your favorite sushi restaurant to the manga section of your local bookstore. Our local expert, Minami, gave us a tour of her favorite Japanese spots in her neighborhood in North Carolina. Use this guide to find similar spots in your […]

Chirashi Sushi

In Japan, Hinamatsuri, also known as Girls’ Day, is celebrated on March 3rd. It is a traditional event where families pray for the health and happiness of young girls. On this day, it is very common to prepare and enjoy chirashi sushi at home .This colorful dish, topped with various ingredients, represents joy and celebration, […]

Mitarashi Dango (Sweet Soy Glazed Rice Dumplings)

A Japanese dessert known for  its unique and addictive flavor. By combining sugar and soy sauce two seasonings that may seem unusual together it creates a sweet and savory taste that many people quickly fall in love with. It is very easy to make at home, which makes it a fun and approachable Japanese dessert […]