Savory Soy Milk (鹹豆漿)
A warm, lightly tangy bowl of soy milk that curdles into a delicate, tofu-like texture, topped withcrispy youtiao and umami-packed seasonings. Prep Time: 5 minutes Cook Time: 5 minutes Ingredients Preparation
Global Bites
Discover the best food, music, and culture the world has to offer.
Peanut Butter Milk Bread Toast (花生牛奶厚片)
A thick slice of toast slathered with peanut butter and condensed milk, caramelized to perfection. Prep Time: 2 minutes Cook Time: 3 minutes Ingredients Preparation
A Local’s Guide To Taiwan
There’s so much more than meets the eye in Taiwan! This tropical island is home to stunning nature, intricate history, and delicious food. Our local expert, Matthew, takes us on a tour of Taiwan’s greatest treasures. You don’t want to miss this! Hi, my name is Matthew Hsieh, an advertising producer living in NYC! After […]
A Local’s Guide To Pakistan
Pakistan is known for its stunning, sprawling mountain landscapes, but it also boasts incredible architecture, ancient history, nightlife, and even expansive beaches (with camels!). Our local guide, Fatima, is here to take us on an unforgettable adventure. Hey, I’m Fatima. I was born and raised in Pakistan, and I love every colorful, flavorful, soulful part […]
Chicken Karhai
Karhai is a tomato based meat dish and can be traced back to the Mughal empire. The name karhai comes from the vessel it is cooked it, a wok like deep dish. It is a custom to serve this meal in the karhai it was cooked in. This tangy flavorful dish known for its concentrated […]
Murgh Makhni (Butter Chicken)
This dish’s origins is highly disputed, some say it’s Peshawar Pakistan and others say it’s from New Delhi, India. What I can tell you for certain is whoever created was a genius and I’m thankful for them. This rich, creamy, tangy dish gained so much popularity in the modern century, it is one of the […]
Mango Lassi
Mango Lassi is a yogurt drink originating from the region of Punjab. While there’s different variations of Lassi that are more popular in Pakistan, mango lassi became a staple in western nations! People consider this to be the original ‘smoothie’ dating back to 1000 B.C. Prep Time: 5 minutes Cook Time: 2-5 minutes Servings: 2 […]